Ask SkiChicken: What makes snow slippery
Thursday, April 10th, 2008Here at SkiChicken.com World Headquarters, we study all sorts of interesting questions. For one, why is Guinness such a lovely brew? Why does a third glass make me giggle sometimes? Other questions we sometimes find in our server logs.
For example, I can tell someone recently came to our website after searching for answers to the question “What makes snow slippery?”. I’m not sure why our site came up in the search engine results from that query, but we take it as a suggestion – NAY, a mission statement – to respond to each and every question we find this way. Within the bounds of good taste, of course.
So here is the answer, Victoria (Or whatever your name is):
I think it’s because it melts a little bit with the friction of a ski or snowboard gliding across it. The very thin film of water that results makes you slip down the slope.
That answer based upon my liberal arts degree (Hey, it was BS – you probably guessed that). But really, aren’t there more qualified sites out there to ask? If your life depends on it somehow(like in episode 12 of MacGyver, starring Richard Dean Anderson), maybe you should ask a more scientific-minded website.